横浜西口 居酒屋長兵衛

横浜西口 居酒屋長兵衛

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TEL 0453-20-0555

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    1. HOME
    2. FOOD
    • COURSE (4)
    • FOOD
    • DRINK
    • Chobei's specialty dishes

      • [Most popular!] Soft beef tongue

        [Most popular!] Soft beef tongue

        860 yen(Tax included)

        We purchase an entire beef tongue and simmer it whole for seven hours, allowing the flavor of our secret sauce to slowly seep into the tongue.Finished with homemade scallion sauce and browned butter on top.You'll be amazed at how soft it is.

        1/10

        [Most popular!] Soft beef tongue

        [Most popular!] Soft beef tongue

        860 yen(Tax included)

        We purchase an entire beef tongue and simmer it whole for seven hours, allowing the flavor of our secret sauce to slowly seep into the tongue.Finished with homemade scallion sauce and browned butter on top.You'll be amazed at how soft it is.

    • Local chicken dishes

      • [Most popular snack!] Local chicken liver snack

        [Most popular snack!] Local chicken liver snack

        ¥ 720(Tax included)

        The liver, slowly cooked for 45 minutes, has a texture almost similar to foie gras.Served with spicy white spring onions.This is Chobei's ultimate dish, odorless, easy to eat, and perfect as a snack.

        1/10

        [Most popular snack!] Local chicken liver snack

        [Most popular snack!] Local chicken liver snack

        ¥ 720(Tax included)

        The liver, slowly cooked for 45 minutes, has a texture almost similar to foie gras.Served with spicy white spring onions.This is Chobei's ultimate dish, odorless, easy to eat, and perfect as a snack.

      • Local chicken with wasabi

        ¥ 680(Tax included)

        Chicken fillet quickly dipped in alcohol gives it a firm texture and is a classic dish served with wasabi soy sauce! It also goes great with sake and shochu.

        1/10

        Local chicken with wasabi

        ¥ 680(Tax included)

        Chicken fillet quickly dipped in alcohol gives it a firm texture and is a classic dish served with wasabi soy sauce! It also goes great with sake and shochu.

      • Charbroiled local chicken with yuzu pepper

        Charbroiled local chicken with yuzu pepper

        860 yen(Tax included)

        It's juicy and has a strong chicken flavor.The popular charcoal grilled food has a fragrant charcoal aroma, and is even more delicious when eaten with yuzu pepper!

        1/10

        Charbroiled local chicken with yuzu pepper

        Charbroiled local chicken with yuzu pepper

        860 yen(Tax included)

        It's juicy and has a strong chicken flavor.The popular charcoal grilled food has a fragrant charcoal aroma, and is even more delicious when eaten with yuzu pepper!

    • Sashimi

      • Amberjack sashimi

        ¥ 750(Tax included)

        1/10

        Amberjack sashimi

        ¥ 750(Tax included)

      • Salmon sashimi

        ¥ 750(Tax included)

        1/10

        Salmon sashimi

        ¥ 750(Tax included)

      • Scallop sashimi

        ¥ 750(Tax included)

        1/10

        Scallop sashimi

        ¥ 750(Tax included)

      • Octopus sashimi

        ¥ 750(Tax included)

        1/10

        Octopus sashimi

        ¥ 750(Tax included)

      • Assortment of three dishes

        1300 yen(Tax included)

        This is the perfect amount for two to three people to enjoy classic and seasonal sashimi.

        1/10

        Assortment of three dishes

        1300 yen(Tax included)

        This is the perfect amount for two to three people to enjoy classic and seasonal sashimi.

      • Five-item assortment

        Five-item assortment

        1740 yen(Tax included)

        Recommended for large groups and those who like sashimi.Maybe you can try sashimi that's not on the menu?

        1/10

        Five-item assortment

        Five-item assortment

        1740 yen(Tax included)

        Recommended for large groups and those who like sashimi.Maybe you can try sashimi that's not on the menu?

    • If you're not sure what dish to order, try this!

      • [Chobei's second most popular dish!] Deep-fried tofu and eggplant

        ¥ 680(Tax included)

        Deep-fried tofu, a staple at izakaya restaurants, is made by combining two types of homemade dashi stock.The rich flavor of ginger and dashi stock means you can easily eat a whole serving in one go, making this a must-try dish when you come to Chobei.

        1/10

        [Chobei's second most popular dish!] Deep-fried tofu and eggplant

        ¥ 680(Tax included)

        Deep-fried tofu, a staple at izakaya restaurants, is made by combining two types of homemade dashi stock.The rich flavor of ginger and dashi stock means you can easily eat a whole serving in one go, making this a must-try dish when you come to Chobei.

      • Homemade offal stew

        Homemade offal stew

        550 yen(Tax included)

        The taste hasn't changed at all since Chobei opened, and their long-popular homemade stewed offal is seasoned with white miso. The offal is simmered for a long time, making it soft and full of flavor.

        1/10

        Homemade offal stew

        Homemade offal stew

        550 yen(Tax included)

        The taste hasn't changed at all since Chobei opened, and their long-popular homemade stewed offal is seasoned with white miso. The offal is simmered for a long time, making it soft and full of flavor.

      • Ebimayo

        Ebimayo

        550 yen(Tax included)

        The deep fried shrimp are crisp on the outside and firm on the inside, and are paired with a carefully crafted shrimp mayonnaise sauce.It's simple, but there are many repeat customers who come for seconds!

        1/10

        Ebimayo

        Ebimayo

        550 yen(Tax included)

        The deep fried shrimp are crisp on the outside and firm on the inside, and are paired with a carefully crafted shrimp mayonnaise sauce.It's simple, but there are many repeat customers who come for seconds!

      • Braised fried eggplant

        Braised fried eggplant

        550 yen(Tax included)

        Chobei sources fresh vegetables, and by frying eggplant they are able to bring out its full flavor without losing it, and by serving the broth frozen they can also enjoy a new texture.

        1/10

        Braised fried eggplant

        Braised fried eggplant

        550 yen(Tax included)

        Chobei sources fresh vegetables, and by frying eggplant they are able to bring out its full flavor without losing it, and by serving the broth frozen they can also enjoy a new texture.

    • Skewers made with binchotan charcoal

      • Thigh/Leg meat/Liver/Heart/Thigh/Gizzard

        140 yen each (tax included)

        1/10

        Thigh/Leg meat/Liver/Heart/Thigh/Gizzard

        140 yen each (tax included)

      • Cheese roll

        Each 350 yen (tax included)

        1/10

        Cheese roll

        Each 350 yen (tax included)

      • Tsukune (meatballs)/Shishito peppers/Ginkgo nuts/Shiso rolls/Cherry tomato rolls/Shiitake mushroom rolls/Pig skewers

        180 yen each (tax included)

        1/10

        Tsukune (meatballs)/Shishito peppers/Ginkgo nuts/Shiso rolls/Cherry tomato rolls/Shiitake mushroom rolls/Pig skewers

        180 yen each (tax included)

    • Chicken dish

      • Chicken Namba

        ¥ 750(Tax included)

        It was dipped in a sweet and spicy sauce and topped with plenty of tartar sauce.It goes great with rice.

        1/10

        Chicken Namba

        ¥ 750(Tax included)

        It was dipped in a sweet and spicy sauce and topped with plenty of tartar sauce.It goes great with rice.

      • Template

        ¥ 750(Tax included)

        The chicken tempura is crisply fried in Chobei's original batter and the inside is soft and juicy.Please enjoy with ponzu sauce.

        1/10

        Template

        ¥ 750(Tax included)

        The chicken tempura is crisply fried in Chobei's original batter and the inside is soft and juicy.Please enjoy with ponzu sauce.

      • Deep-fried chicken

        ¥ 640(Tax included)

        Fried chicken marinated in homemade sauce is a popular fried dish at Chobei.Repeat customers keep coming!

        1/10

        Deep-fried chicken

        ¥ 640(Tax included)

        Fried chicken marinated in homemade sauce is a popular fried dish at Chobei.Repeat customers keep coming!

    • Salad/Drinking companion

      • Chobei Caesar Salad

        Chobei Caesar Salad

        ¥ 750(Tax included)

        Made with homemade Caesar dressing.Parmesan cheese x bacon x croutons.If you can't decide on a salad, try this!

        1/10

        Chobei Caesar Salad

        Chobei Caesar Salad

        ¥ 750(Tax included)

        Made with homemade Caesar dressing.Parmesan cheese x bacon x croutons.If you can't decide on a salad, try this!

      • Dried sardines and Japanese pepper radish salad

        ¥ 750(Tax included)

        This is the lightest salad, but the accent of dried sansho pepper makes it a popular salad that gives a Japanese feel.

        1/10

        Dried sardines and Japanese pepper radish salad

        ¥ 750(Tax included)

        This is the lightest salad, but the accent of dried sansho pepper makes it a popular salad that gives a Japanese feel.

      • cold tofu

        ¥ 330(Tax included)

        1/10

        cold tofu

        ¥ 330(Tax included)

      • Chilled tomatoes

        ¥ 330(Tax included)

        1/10

        Chilled tomatoes

        ¥ 330(Tax included)

      • Fragrance

        ¥ 330(Tax included)

        1/10

        Fragrance

        ¥ 330(Tax included)

      • Salt cabbage

        ¥ 330(Tax included)

        1/10

        Salt cabbage

        ¥ 330(Tax included)

      • Nira Ball

        460 yen(Tax included)

        1/10

        Nira Ball

        460 yen(Tax included)

      • Octopus wasabi

        460 yen(Tax included)

        1/10

        Octopus wasabi

        460 yen(Tax included)

      • Salted fish

        460 yen(Tax included)

        1/10

        Salted fish

        460 yen(Tax included)

      • Smoked quail

        460 yen(Tax included)

        1/10

        Smoked quail

        460 yen(Tax included)

      • mentaiko potato salad

        mentaiko potato salad

        550 yen(Tax included)

        Mentaiko potato salad was only available for a limited time, but due to popular demand it has been added to the main menu! If you haven't tried it yet, give it a try.

        1/10

        mentaiko potato salad

        mentaiko potato salad

        550 yen(Tax included)

        Mentaiko potato salad was only available for a limited time, but due to popular demand it has been added to the main menu! If you haven't tried it yet, give it a try.

      • Sashimi

        550 yen(Tax included)

        1/10

        Sashimi

        550 yen(Tax included)

      • Filleted Atka mackerel

        600 yen(Tax included)

        1/10

        Filleted Atka mackerel

        600 yen(Tax included)

      • Grilled mackerel

        600 yen(Tax included)

        1/10

        Grilled mackerel

        600 yen(Tax included)

      • Roasted squid

        600 yen(Tax included)

        1/10

        Roasted squid

        600 yen(Tax included)

      • Broiled egg leaf

        600 yen(Tax included)

        1/10

        Broiled egg leaf

        600 yen(Tax included)

      • Deep fried river shrimp

        460 yen(Tax included)

        1/10

        Deep fried river shrimp

        460 yen(Tax included)

      • rice

        220 yen(Tax included)

        1/10

        rice

        220 yen(Tax included)

      • Finishing with Ochazuke

        Each 550 yen (tax included)

        Salmon/Mentaiko/Plum/Octopus and Wasabi

        1/10

        Finishing with Ochazuke

        Each 550 yen (tax included)

        Salmon/Mentaiko/Plum/Octopus and Wasabi

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    横浜西口 居酒屋長兵衛

    いざかや ちょうべえ

    • Address
      神奈川県横浜市西区南幸2-8-5
    • Access
      From Yokohama Station West Exit 5 (Sotetsu side), go straight towards Vivre, then after crossing the bridge go diagonally left towards Moovil, and it is next to Sound Plaza behind Haraguroya.
    • Tel
      0453-20-0555
    • Business hours
      Mon-Fri, days before holidays: 17:00-23:30 (Food LO 23:00 Drinks LO 23:00) Saturdays, Sundays, and holidays: 15:00~23:30 (Food last order 23:00 Drink last order 23:00)
    • Regular holiday
      None

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